Game Day Grinds: Fire up a Traeger grill from City Mill!

Sponsored by City Mill

Some things just go better together, and watching sports at home and firing up the grill are two things that go hand in hand. HI Now hosts Kanoe Gibson and Kainoa Carlson are gearing up for the big game with a cook out on a Traeger grill from City Mill, and they’ve got guest chef Hunter Gentry standing by to grill up a feast!

The hosts are using the Traeger Pro Series 780 Smart Pellet Grill and Smoker. It has an extra large capacity hopper that holds 18 lbs. of Traeger hardwood pellets at once. This model also includes Pro D2 Controller with WiFIRE Technology — that’s set it and forget it thermostat control! You can also download the Traeger app for your smartphone to connect to the WiFi-enabled controller for total control.

Chef Gentry says his secret to making a good burger is keeping the spice mix simple. He uses salt, garlic powder, onion powder, and dry mustard powder for some heat. But the real secret? Adding frozen butter to the patty mix.

While cooking with a Traeger grill, there’s natural airflow inside of the grill that allows for convection cooking. Included with the grill is also a meat probe that gives accurate temperature readings. There’s even an extra grill rack and all terrain wheels so you’re good to grill anywhere!

It can be hard to get the family together once you’re ready to eat, but with a Traeger grill, you don’t need to worry about the food getting cold! There’s a convenient keep-warm mode so you can eat when you’re ready.

City Mill carries a wide variety of products to help with all your household needs! From jobs big to small, you can do them all. So if you’re looking to spruce up your backyard with a new grill, or even start some new home repair projects this year, head down to City Mill to pick everything you need or order online at

For more information:, or on Facebook, Twitter, and Instagram: @CityMill


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