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Choco le`a owner Erin Kanno Uehara writes first book amidst pandemic

Sponsored by Cutter Ford

When the owner of Choco le`a, Erin Kanno Uehara, faced losing her chocolate business due to the pandemic, she began writing as a way of finding healing. She found out that sharing her thoughts through an online newsletter was helping others as well. This allowed her to continue her mission of bringing peace to the world… but this time, one chocolate story at a time.

This book is a must read for moms, small business lovers, achievers, and dreamers. Not only does Uehara reflect on the lessons learned, but she also provides an opportunity for others to start becoming the best version of themselves and start living the best life possible. Her tips are applicable now and inspire hope for the future!

Choco le`a is a gourmet chocolate company in Honolulu, Hawaii, on a mission of “Bringing peace to our world, one chocolate at a time.” It specializes in creating artisan dark chocolate truffles and innovative products. Everything is made fresh in Manoa Valley. Choco le`a is also in the people business, using chocolates to connect with others and sweeten relationships.

Get your copy of the book and gift one for your girlfriend, mom, a struggling business owner, or anyone needing some peace! It is available now online for shipping or for pick up with add-on chocolate options. You can view all the details on online at chocolea.com. Exclusively available at Choco le`a with promotional complimentary autograph and bookmark while supplies last!

For more information: chocolea.com

The post Choco le`a owner Erin Kanno Uehara writes first book amidst pandemic appeared first on HI Now.

Original source: https://www.hinowdaily.com/choco-lea-owner-erin-kanno-uehara-writes-first-book-amidst-pandemic/

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